Dining

With stunning coastal views, the centrally located restaurant and function centre is an ideal venue for smaller, intimate weddings and celebrations

Open 6 - 7 days (seasonal - please phone to enquire)

Breakfast from 8am - 11am  Lunch from 11.30am - 3pm  Dinner from 5.30pm - 8.30pm

Altitude Breakfast

BREAKFAST

yoghurt panna cotta, orange & cacao crumble, granola, fresh dates gf,v 16
mulled wine poached pear, porridge, brown vanilla sugar 17
bangalow bacon sandwich, grilled haloumi, house tomato sauce 15
slow roasted tomatoes, mozzarella, rosemary oil on toast 18
crushed avocado on toast, tostada, pepita seeds, mint, pickled onions, chilli salt v,df 18
chipotle pork quesadilla, crushed avocado, sour cream, fried egg 24
smoked salmon, rosti, tartare yoghurt, slow cooked egg 22
French toast, strawberry eton mess, vincotto v 20
pork house beans, poached eggs, parmesan, toast 20
big breakfast - bacon, chorizo, beans, tomatoes, eggs, rosti, toast 27
platter for two - bacon, eggs, roast tomato, haloumi, strawberry eton mess, French toast with maple syrup, fresh mixed fruit, panna cotta, granola, poached pear 47

Altitude Lunch Set Menu

2 COURSE $33        -        3 COURSE $38

ENTREE

soft shell crab, warmed potato salad, truffled mustard dressing
tartufo salami, cauliflower, fried artichoke, black garlic mayo
sautéed gnocchi, celeriac puree, blue cheese

MAINS

pork shoulder, white bean skordalia, apple & raddish salad
confit chicken Maryland, edamame & mozzarella salad & yuzu koshu mayo
fish, freekah, almonds, confit tomatoes, pickled kiss peppers, sherry dressing

DESSERT

chocolate mousse, hazelnut praline, coffee crumb
coconut panna cotta, charred pineapple salsa

Altitude Dinner Menu

STARTERS

freshly shucked oysters 3.5pc
bresaola, rosti, black pepper mascarpone 4pc
warm nduja, fresh tomatoes 3pc
warmed mozzarella, shiso, bonito soy 3pc
tartufo salami, roast zucchini, parmesan 3pc

ENTREES

panko crumbled lamb brains, Japanese tartare sauce, sesame salt 10
spanner crab, grains, cauliflower, pickled chilli yoghurt 20
twice cooked kipfler, black garlic mayo, lemon salt 12
scallops, roast carrot, honey, pickled garlic 18
grilled brocolini , black pepper mascarpone, charred lemon 15
 roast cabbage, truffled butter 10

MAINS

salt & pepper lamb, roast eggplant, palm sugar caramel, lettuce cups 36
market fish, corn, beans, edamame, shiso, dashi & roast chicken fat 36
cauliflower two ways, grains, crispy artichoke, pickled chilli yoghurt 28
roast pork belly, seaweed salt roasted sweet potato, hot & sweet sauce 34
braised beef cheeks, sautéed gnocchi, braised onions 34

DESSERT

cheese - brie - blue - cheddar
pineapple - roast pineapple, pineapple granita with mint, lime jelly & whipped coconut 12
chocolate mousse, malt ice cream, condensed milk caramel, cocoa nib 14
milli fuille - lemon curd & date crème fraiche 12

Address

94-96 MAIN STREET, MONTVILLE, QLD, 4560

Select Language »